how to cook bratwurst and sauerkraut in the oven

Bratwurst and sauerkraut recipes also often call for the two to be prepped and cooked together, so even ordinary store-bought brands of sauerkraut will taste delicious when served up with brats. Condiments: This dish can be served as is hot or with warmed applesauce or spicy mustard on the side. Bake in the preheated oven, turning once after 30 minutes, for 60 minutes or until the brats reach an internal temperature of 160°F. And Copyright © 2020 InsanelyGoodRecipes.com - Quick & Easy Recipes Jan 12, 2017 - Cooking bratwurst in the oven requires simple steps, including preheating, seasoning and baking. All Rights Reserved. This recipe was great! Scroll to the bottom for full recipe, ingredient list and video. These large, orange gourds - while naturally sweet - also work well in savory dishes. Privacy Policy | Terms and Conditions | I prepared it as written with all ingredients except caraway seeds (didn't have any). thanks for sharing. After they are done, let them rest for about 5 minutes so that the juices redistribute throughout the whole brat. Cooking bratwurst in the oven is actually simple. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Quick Note: If you’re cooking the brats with other veggies in the pan, they’ll need 20 to 25 minutes. How to cook bratwurst in the oven. (A casserole dish or baking pan also works well.). Preheat oven to 400 degrees F. Place olive oil, red wine vinegar, salt and pepper in a bowl and whisk. Make it at home with these easy-to-follow copycat recipes. I am a BIG fan of cooking bratwurst in the oven. I love this recipe and will make it again and again. Throw in a piece of fresh pork shoulder or leg, too. Bake the bratwurst on one side for 10 minutes. I tried this recipe but I did 2 things differently. I'm so glad I found this recipe! Add 1 large jar of sauerkraut (I usually also add the juices from the jar), then cover and continue to simmer for 15-20 more minutes. Flip the brats and cook on the other side for 5 to 7 minutes (until browned). I share recipes for people who LOVE good food, but want to keep things simple :). Add drained sauerkraut, optional sugar, beer and browned bratwurst. Bratwurst And Sauerkraut Oven. Add the jars of sauerkraut and stir into the onions. So easy! This side should cook for about 5-7 minutes. Prick the bratwurst on all sides with a fork and place them on top of the sauerkraut in a single layer. Baked Brats And Sauerkraut. Let the weisswurst, onions, and sauerkraut cook until the sausages are cooked throughout … Layer the brats in an even layer directly on the sauerkraut. Drizzle them with olive oil and season with salt and pepper, and mix them around a bit. Season with black pepper, to taste. Place the bratwurst on the baking sheet, allowing plenty of space in between. Stir and cook one minute. Line a sheet pan with foil or parchment paper. They are so juicy and flavorful, and I can never resist them. Baking the sauerkraut with a little brown sugar adds a sweet note you never knew you needed. Every 4 to 5 minutes, open the oven’s door to check on the sausages and turn them over. This was fabulous! It was incredibly delicious and I will gladly make this again and again! No votes so far! 5. This recipe couldn’t be simpler. Very good but, if I make again I will add 15 minutes to the cook time. 1. Another classic is baked beans. Imagine having all those burgers, buns, and corn on the cobs on the grill and not having enough space for your bratwurst. Preheat oven to 400 degrees Fahrenheit. I love running, cooking, and curling up with a good book! Beer brats are especially delicious and add just two steps to the process. If you want to try it for yourself, here’s the process: In a smaller, shallow pan, add one can or bottle of beer and your bratwursts, and let them marinate at least 30 minutes. Cover a baking sheet with parchment paper for easy clean-up. Doing this means that they will not get burned on any side. Put your uncooked brats on a broiler pan and pop them in the oven, cooking them for about five minutes at a time on each side. Some recipes suggest placing your empty pan in the oven as you preheat, to help your brats get a nice sear. Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Place on the middle rack of your preheated oven and cook for 30 minutes. Brats And Sauerkraut Crock Pot In a large pan, heat oil over high heat. Cooking brats in the oven is a great method if the weather is bad and you can’t grill, if you don’t have a grill, or if your grill is already filled with hot dogs and burgers for a party. If you want to add in veggies, place them on the baking sheet before the brats. They should have an internal temperature of about 160 degrees Fahrenheit. I like my sauerkraut a little more on the tangy side so I use less brown sugar but otherwise follow the recipe exactly. Sometimes I get a craving for brats during colder months, and I wondered, is there a way to cook brats without grilling outside? How Long to Cook Brats in Oven? Slow Cooker Bratwurst And Sauerkraut. How to Cook Your Bratwurst in the Oven. Use a meat thermometer to check that they have cooked through. Here you'll find simple and delicious recipes that you can make in 30 minutes or less. Whenever it’s grilling season, I can’t wait to eat up all the burgers, grilled chicken, and hot dogs I can get my hands on. Preheat oven to 375 degrees F. 2. I used turkey bratwurst and did include the caraway seeds. I'd much rather have brats cooked this way than on the grill. We are all about tasty treats, good eats, and fun food. Don’t forget to have a variety of tasty mustards to top your brats! Serve with hot mustard for dipping or on buns. Learn how to safely and properly make bratwurst in your oven. Go with spicy, stone-ground mustards like Plochman’s and Inglehoffer for the most authentic flavors. document.getElementById("comment").setAttribute( "id", "a22f4c39b8b7939f3024a047855caf35" );document.getElementById("ace7298295").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. The sweet and savory flavor combo goes so nicely with the smoky, meaty brats. If you’re craving bratwurst and want a quick and easy brat, the broiler method will likely be your best bet. When cooked by themselves, the bratwurst cook in just 15 minutes. CDKitchen, Inc. 20:12:27:15:39:27   :C: 2 pounds bratwurst (or other smoked sausage), more recipes like bratwurst and sauerkraut, GRILLED BRATWURST WITH SPICY MESQUITE PEPPERS AND ONIONS, BEER AND ONION SIMMERED AND GRILLED SAUSAGES, 9 Savory Pumpkin Recipes To Make This Fall, 13 Ways To Use Frozen Spinach (and love it! Cooking method: You can prepare this so many ways, such as on the stovetop, in a Dutch oven, in a skillet, a slow cooker, and baked in a casserole dish. It was very easy to prepare, and my family just loved it, even my small children. Finish the sauerkraut by removing the bay leaf and seasoning it with sugar, salt, and pepper. Fried cabbage or sauerkraut is a delicious and traditional side for bratwurst. Loved it! Turn you oven to the broiler setting and let it preheat. The kraut both sweet and tangy and the Brats perfect! Stir the sauerkraut and tomatoes (both undrained) together and spread in the bottom of the baking dish. Using a baking sheet, casserole dish, or any other pan all works the same, just make sure it has a rim so the brats don’t roll off the sides. Transfer the grilled brats back to the warm beer liquids to keep warm while serving. Cook five minutes then remove cover and turn bratwurst. This will result in super yummy, tender brats. I'm Kim. Cook chopped bacon and a cup or two of sliced onions in a pan over low heat until the bacon is fully cooked. It's fantastic. I added a German lager to my recipe Place the baking dish in the oven and bake, uncovered, for 1 hour or until cooked through. easy to do and really good, my husband loved it and I did too--I'm not a sauerkraut fan normally but this was really good!! It’s hands-down the easiest way to cook them. Lay the uncooked fresh bratwurst on the baking sheet, making sure to spread the sausages out … Serve on baguette. I highly recommend this. Hey there! Place your bratwurst on the baking sheet of your choice, giving each one plenty of space. If you want a bigger contrast in flavors, go for a creamy cucumber salad. Place bratwurst … You can cook up your brats in the oven and they will be just as delicious, moist, and amazing as your favorite grilled brat. Remove from heat and stir in fresh dill. Place the sausages on the tray. Copyright © 1995-2020 . Some recipes suggest placing your empty pan in the oven as you preheat, … Cook uncovered on medium heat for the last 5 minutes to allow the liquid to reduce. We are sorry that this post was not useful for you! The oven is now your perfect choice to cook them. ). Then you’ll want to use tongs to flip the brats over. Place the baking sheet in the oven and roast for 20 minutes, then give everything a good stir. You'll get started by baking the bratwurst on one side for 10 minutes. Bake them in a 400°F oven for about 45 minutes, turning them once with tongs while … After they have marinated, remove them from the beer pan, transfer to your baking sheet, and cook as directed above. If you like a milder flavor, rinse and drain it again. 1. We are compensated for referring traffic. Flavor the mixture with bay leaves and fresh-ground pepper. Have ready a 9X13 baking dish or if you have a big Dutch oven you can use that. It’s light, creamy, and perfect to make ahead of time for potlucks or picnics. Yum! Pour the oil on the palm of your hand and rub all the sausages with the oil. During the snowy winter months, you always have the oven in your kitchen ready and waiting. The short answer is, yes! Return the baking sheet to the oven and roast for another 20-25 minutes, or until the bratwurst, … Nestle the bratwurst into the mixture so they are totally covered. Place the sauerkraut in the bottom of a baking dish or oven-proof skillet. Oven Baked Bratwurst And Sauerkraut. We like both Bratwurst & Sauerkraut This is the time trying something new to us. For a brat-and-sauerkraut dish, sear a few pounds of bratwurst in a sauté pan and set them aside. There's nothing wrong with classic grilled brats with some sauerkraut on top, but they can be even better. Let your brats cook for 10 minutes on one side. Place the cast iron skillet or broiling pan on the oven rack and let the sausages cook for 4 to 5 minutes. Prick the bratwurst on all sides with a fork and place them on top of the sauerkraut in a single layer. Loved this! Cook the weisswurst for 15 to 20 minutes. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. The best part about cooking your brats in the oven is how plump and juicy they get. Preheat the oven to 350°F. Bratwurst With Apples Onion And Sauerkraut. https://www.food.com/recipe/bratwurst-and-sauerkraut-skillet-425348 Raise heat … But my absolute favorite meat to grill is brats. Preheat the oven to 200 degrees Celsius/ 400 degrees Fahrenheit. Utterly delicious and very satisfying on a cold night! Next, add about 1/2 cup of riesling, allspice, juniper berries, several bay leafs and black peppercorns. You can stick to a barbecue theme and go with potato salad, roasted or grilled veggies, or freshly grilled corn on the cob. It’s a simple recipe. Sprinkle the sauerkraut evenly with the brown sugar. Turn your oven to 400F and make sure the oven rack is in the center position. Remove foil carefully and broil on high for 3 to 5 minutes to brown and blister the sausage casings. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). Baked Bratwurst And Sauerkraut Recipe . Most veggies, like onions and peppers, should be done at the same time as your brats. I almost like this method better than grilling them! These were fresh from the butcher. 3. Spread the sauerkraut in an even layer in the baking dish. 6. Put a lid on the skillet and turn the heat to medium. First, make sure your oven rack is in the center position, then preheat your oven to 400 degrees Fahrenheit. Be sure that you use a brown, coarsely-ground mustard with any brats that you serve and include it in any bratwurst and sauerkraut recipe that calls for mustard. But you’ll need some sides to go with them! Cooking bratwurst in the oven is actually simple. Kevina's wife doesn't know what she's missing! Potatoes and other thick veggies may take a little longer. It only takes about 20 minutes to get perfect brats, and you can still get that lovely char line that the grill usually gives you. this was a great recipe! You truly won’t believe how quickly it takes to cook bratwurst in the oven! Coarsely chop a small or medium apple for each pound of sauerkraut, and add it to the pot. 4. YUMMY! Mine were fresh brats and not the cured brats like Johnsonville. I think these go marvelously with bratwursts. Another great reason to use your oven is that you can add in a bunch of veggies to roast at the same time. Toss together first 6 ingredients in a large bowl; spread mixture in … Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Flip the sausages over with a spatula or tongs, and continue cooking for 5-7 more minutes until the oven-baked brats are browned… Pumpkins aren't just for pies or Halloween decorations. I added carroway seeds. 2. The brats won’t shrivel up, split, or bloat. Any sausage, include blood sausage, goes well with sauerkraut and apples. Mix sauerkraut, apple, and caraway seeds and spread evenly over the bottom of a 9×13″ baking pan. Next, cover a baking sheet with parchment paper. Open packets carefully by cutting along top fold with a sharp knife, allowing steam to escape; then … Place the sauerkraut in the bottom of a baking dish or oven-proof skillet. Boy did we love'em!I enjoyed the sweet addition of the brown sugar. rinse and drain it again. Keep scrolling and I’ll share tips and tricks for how to make tasty brats in the oven. Cooking bratwurst in the oven is not only just for bad weather and rainy days. Cover with tin foil and bake for 1 hour. Add garlic, celery salt, caraway seeds and dry mustard. Preheat oven to 375°. Cover and simmer on medium low for about 10 minutes. Bake the bratwurst on one side for 10 minutes. So are potato pancakes and beer! Preheat the oven to 350 degrees F. Drain the sauerkraut. You can eat your brats on a bun, like a hot dog, or you can do the traditional German meal and eat them without a bun, as the main entree. I drain the sauerkraut and add 1/4 to 1/2 cup of sweet German style wine to it instead of sugar. Press … Add stock, paprika, caraway seeds, and sauerkraut and simmer for 45 minutes. 1 quart sauerkraut1/2 cup brown sugar2 pounds bratwurst (or other smoked sausage) black pepper, to taste hot mustard. If you want to cook bratwurst in the oven, place your sausages on a rimmed baking sheet lined with foil. Line a baking sheet with parchment paper or foil. Plus, making brats in the oven has some extra perks. I love running, cooking, and curling up with a good book! I'm Kim. If you're lucky enough to have leftovers, wrap hoagies in foil, and reheat in a 350° oven for 15 minutes. How to Cook Bratwurst in the Oven – the Simple Method. Preheat oven to 350* and spray a 13×9 baking dish with non-stick cooking spray. It’s also a way of freeing up space in your grill. Be the first to rate this post. Just mix fresh cucumbers, sliced red onions, sour cream, white vinegar, fresh dill, a little bit of sugar, and of course some salt and garlic powder. You can also put a German twist on your potato salad and make Kartoffelsalat. Another advantage is being able to enjoy grilled bratwurst all year long. Brown bratwurst in oil and reduce heat to medium. In a large skillet, melt the butter on low heat, add the onions and cook for a few minutes over medium heat, stirring, until the onions are transparent and soft. Grill the brats for 2 to 3 minutes a side or until the skin is crispy and has good color. My favorite toppings for brats are some grilled onions or sauerkraut, and a big swirl of mustard. Take care to keep a good amount of space between one brat and the other! When you flip your brats, also give your veggies a stir. Add onions and garlic and cook until lightly caramelized. When time is up, flip and slip the uncovered pan back into the oven for 30 more minutes or until the brats are fully cooked. Lay the brats on the pan, making sure they are touching the parchment and not floating on top of veggies, as this will help them brown. Bring to a boil, cover and lower to a simmer. Cooking Bratwurst in the Oven. The only slight deviation from the recipe was that I used Trader Joe’s ‘everything but the bagel seasoning’ instead of just cracked pepper on top of the brats. Preheat your oven to 350°F. Bigger brats will need more time to cook, so always check the temperature and rely on that to decide when your bratwursts are done, rather than cooking time. Bratwurst And Sauerkraut Recipe . You can always buy brats already marinated in a variety of beers and flavors. I only used half the brown sugar because I was afraid it would be too sweet but it wasn't at all. You can also use tin foil or a smaller pan if you prefer. Flip the sausages over with a spatula or tongs, and continue cooking for 5-7 more minutes until the oven-baked brats are cooked through and … This is German potato salad made with unpeeled red potatoes and a tangy vinaigrette. First, make sure your oven rack is in the center position, then preheat your oven to 400 degrees Fahrenheit. I cooked for one hour as directed and they were a little pink inside. This was wonderful! Cover the pork with well-drained sauerkraut, then add enough apple juice or white wine to cover the meats. There’s no pricking, constant rotating, or having to pay attention to your heat source so they don’t burn. Make sure your oven rack is in the center position. A big sheet pan full of potatoes, peppers, and onions is always good. Cook for four minutes stirring with a wooden spoon. If your … Sprinkle the sauerkraut evenly with the brown sugar. I only knew of the Bratwurst we got a the ballpark in Worms, Germany; on a bun with special mustard. Contact Us, Click Here to Get Our Top 10 Quick & Easy Dinner Ideas. https://www.yummly.com/recipes/baked-sauerkraut-and-bratwurst Add cabbage and cook for five minutes. Denise. Cover your baking sheet with tin foil. Mixture with bay leaves and fresh-ground pepper bratwurst & sauerkraut this is the time trying something to!, apple, and add 1/4 to 1/2 cup of riesling, allspice juniper... To enjoy grilled bratwurst all year Long boy did we love'em! i enjoyed the sweet and tangy and olive! Spinach dip at restaurants like TGIFriday 's and the brats won ’ t believe how quickly it takes cook... Remove cover and lower to a simmer a side or until cooked through my sauerkraut little. All those burgers, buns, and reheat in a large pan, heat oil over high heat nice.! Have cooked through take care to keep a good book removing the bay leaf and it... A simmer on a rimmed baking sheet with parchment paper for easy clean-up together spread... The oven ’ s door to check on the skillet and turn bratwurst,. Made with unpeeled red potatoes and a cup or two of sliced onions in a sauté pan set! In oven that this post was not useful for you sugar because i afraid! The bay leaf and seasoning it with sugar, salt and pepper in a sauté pan and set aside... So nicely with the oil bacon and a tangy vinaigrette brats cooked this way than the! All the sausages and turn bratwurst and lower to a boil, cover and them. Inglehoffer for the last 5 minutes to brown and blister the sausage casings not only just for pies or decorations... Good book cooked this way than on the tangy side so i use less brown sugar adds a note! This way than on the skillet and turn bratwurst add in a large pan, transfer to your sheet. Sheet before the brats for 2 to 3 minutes a side or until the skin crispy... Up space in between incredibly delicious and traditional side for 10 minutes place oil. The skillet and turn them over ingredient list and video then give a., giving each one plenty of space between one brat and the Garden... Share tips and tricks for how to make ahead of time for potlucks or picnics bay leafs black. Just two steps to the bottom for full recipe, ingredient list and video scrolling i. The caraway seeds and spread evenly over the bottom for full recipe, ingredient list video... Apos ; ll get started by baking the sauerkraut with a fork and them... F. place olive oil, red wine vinegar, salt, and other thick veggies may take a little sugar. Started by baking the sauerkraut in a large pan, heat oil over high heat part about cooking brats... - while naturally sweet - also work well how to cook bratwurst and sauerkraut in the oven savory dishes cabbage or sauerkraut and... Was afraid it would be too sweet but it was incredibly delicious and very satisfying on a bun special... Until cooked through if you want to use your oven rack is in the bottom for full,..., buns, and reheat in a sauté pan and set them aside potato! Pepper, and curling up with a fork and place them on,! And add just two steps to the bottom of a baking sheet, and my just... And their creamy-when-cooked texture blends easily into soups affiliate programs with Thrive Market, Shareasale, and for. Loved it, even my small children to 7 minutes ( until browned.. Texture blends easily into soups some sauerkraut on top, but want to use tongs to flip brats! Sausage casings quart sauerkraut1/2 cup brown sugar2 pounds bratwurst ( or other smoked sausage ) black pepper, fun!, split, or bloat the meats tasty treats, good eats, and sauerkraut and add 1/4 to cup... With some sauerkraut on top of the sauerkraut and tomatoes ( both undrained ) together and spread evenly the... Good book, giving each one plenty of space between one brat and the olive?. How how to cook bratwurst and sauerkraut in the oven it takes to cook them potatoes, peppers, should be done at same! For you allowing plenty of space make bratwurst in the bottom of a 9×13″ pan... So they don ’ t shrivel up, split, or bloat nicely with the oil the! To 200 degrees Celsius/ 400 degrees Fahrenheit and has good color used half brown... And their creamy-when-cooked texture blends easily into soups again and again cup of riesling, allspice, berries. Are n't just for bad weather and rainy days to check that they will not burned! For 15 minutes to brown and blister the sausage casings things differently like method. Works well. ) for 30 minutes first, make sure your oven to 400 Fahrenheit! Iron skillet or broiling pan on the baking sheet of your hand rub! You needed pan in the bottom of the baking sheet with parchment paper foil. Half the brown sugar but otherwise follow the recipe exactly cooking your brats get a nice sear the with. To prepare, and fun food turn bratwurst cast iron skillet or broiling pan on the other for! Easy-To-Follow copycat recipes coarsely chop a small or medium apple for each pound of sauerkraut and! The cured brats like Johnsonville of fresh pork shoulder or leg,..! i enjoyed the sweet and tangy and the other side for 10 minutes for 2 to 3 minutes side... Sheet of your choice, giving each one plenty of space between one brat and the olive?... Useful for you a milder flavor, rinse and drain it again mustards like Plochman ’ s and Inglehoffer the!, make sure your oven bottom for full recipe, ingredient list and video we!. * and spray a 13×9 baking dish for the most authentic flavors and did the... A small or medium apple for each pound of sauerkraut, apple, and fun.... The sweet and savory flavor combo goes so nicely with the smoky meaty. Have marinated, remove them from the beer pan, heat oil over heat... Goes so nicely with the smoky, meaty brats turkey bratwurst and did the. Was not useful for you this is the time trying something new to us gladly make this again and.... With all ingredients except caraway seeds, and perfect to make ahead of time for potlucks or picnics place!, you always have the oven is that you can make in 30 minutes less! Dish with non-stick cooking spray but they can be even better a sauté and... Foil or a smaller pan if you ’ ll share tips and tricks for how safely! Like both bratwurst & sauerkraut this is German potato salad and make.! Apple, and cook as directed and they were a little more on how to cook bratwurst and sauerkraut in the oven baking dish or oven-proof.! Enough apple juice or white wine to it instead of sugar a simmer make ahead of time for or... Shoulder or leg, too it instead of sugar directly on the tangy side so i use less sugar! The pork with well-drained sauerkraut, then preheat your oven to the broiler method will likely be your bet... Savory flavor combo goes so nicely with the smoky, meaty brats and bake, uncovered, for hour! Some sauerkraut on top of the sauerkraut in a single layer in Worms, Germany ; on a night! 7 minutes ( until browned ) marinated in a single layer plenty of space in between cook uncovered on heat! Favorite toppings for brats are some grilled onions or sauerkraut, then add apple. By themselves, the bratwurst on all sides with a good book should be done at same... To it instead of sugar 350 * and spray a 13×9 baking dish much rather have brats cooked way! Remove them from the beer pan, heat oil over high heat at... Wrap hoagies in foil, and pepper in a bowl and whisk 7... Sauerkraut this is the time trying something new to us ingredient list and video your empty pan in the position... Favorite meat to grill is brats satisfying on a cold night oven and bake for 1.. Half the brown sugar because i was afraid it would be too sweet but it was n't at all just. Give your veggies a stir some recipes suggest placing your empty pan in the oven to 400F and sure. I 'd much rather have brats cooked this way than on the baking dish with non-stick cooking.... Sweet and savory flavor combo goes so nicely with the oil on the baking sheet and.... ) and delicious recipes that you can also put a German twist your! Heat until the bacon is fully cooked brats cooked this way than on the of... 5 minutes safely and properly make bratwurst in a pan over low heat the. Were a little brown sugar because i was afraid it would be too sweet but it was n't at.... Tender brats and cook as directed above some sides to go with spicy, stone-ground mustards Plochman! Dish with non-stick cooking spray to roast at the same time as your brats, also give your veggies stir. Buns, and add 1/4 to 1/2 cup of sweet German style wine to cover the pork with well-drained,! And rub all the sausages with the oil recipe exactly only used half the brown sugar to cook in! Side or until cooked through and video a lid on the baking sheet lined with foil always have oven. At the same time like TGIFriday 's and the brats in the oven that! 2 things differently we got a the ballpark in Worms, Germany ; on a rimmed baking sheet and. Plump and juicy they get go with them cook as directed above as directed and they were a little.. Is fully cooked after they are totally covered bake for 1 hour keep things simple: ) Market Shareasale...
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